Shop

Categories
x

Product Category (Clear All)

Quick Filter
Quick Filter
x
New
Pettilant-Naturel Pet-Nat Ribolla Gialla Sparkling Miklus
UNIQUE Pet-Nat on the market, Ribolla Gialla Pettilant-Naturel, Methode Ancestrale
13.00 € 13.00 € 13.0 EUR
New
Malvasia Magnum MIKLUS 2016
Incredible power, 51 year old vines, autochthonous, typical notes of peach, apricot. Natural/orange category, low sulphite content. Wine for expert sommelier
70.00 € 70.00 € 70.0 EUR
Ribolla Gialla DRAGA 2019
The grapes were harvested and selected manually, de-stemmed, the must was
then left on the skins for 24 hours at a control temperature of 10°c in stainless tanks. After
that it were soft pressed and the alcoholic fermentation started at controlled temperature
between 16° and 18°C. Subsequently it fermented and aged on the lees for seven months in
stainless steel vats.
12.80 € 12.80 € 12.8 EUR
ULTIME BOTTIGLIE
Ribolla Gialla MIKLUS 2014
Wine that MAKES TRAVEL, autochtonous, natural/orange category, very complex, persistent ...very low sulphite content.. this wine requires a lot of experience
26.80 € 26.80 € 26.8 EUR
Malvasia MIKLUS 2016
Incredible power, 51 year old vines, autochthonous, typical notes of peach, apricot. Natural/orange category, low sulphite content. Wine for expert sommelier
22.80 € 22.80 € 22.8 EUR
Pinot Grigio MIKLUS 2017
UNIQUE, almost red wine, Natural/orange category, colour of red wine, very persistent, mineral, savory, very complex..very low sulphite content...this wine requires a lot of experience, suitable for expert sommeliers
26.80 € 26.80 € 26.8 EUR
Sauvignon DRAGA 2018
Vinification: Manual harvest, the vinification starts with a brief contact on the skin, about 24 hours at 8° C; gentle press ,then the must is removed from the lees at low temperatures. The now-clarified must ferment in temperature controlled stainless steel tanks.
12.80 € 12.80 € 12.8 EUR
Friulano DRAGA 2018
64 year-old vines, autochthonous, exotic notes, bitter almond aftertaste typical of wine, low sulphite content
12.80 € 12.80 € 12.8 EUR