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Jakot MIKLUS FRANCESCO 2017

Dream wine, 65 year old vines, autochthonous, typical notes of peach, apricot. Natural/orange category, low sulphite content. Wine for expert palate

22.80 € 22.80 € 22.8 EUR

22.80 €

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  • AREA OF PRODUCTION
  • SOIL COMPOSITION
  • TO BE SERVED
  • ALCOHOL
  • GRAPES
  • ALTITUDE
  • VINEYARDS
  • VINEYARDS AGE
  • PRUNING SYSTEM
  • HARVEST PERIOD
  • AGING POTENTIAL

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Data Sheets:
jakot 2017 EN.pdf Jakot 2017 IT.pdf

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Visual appearance

Intense golden yellow, natural colour obtained of long maceration

Olfactory and gustative features

The wine has a continuous evolution, complex fruity and floral bouquet, tipical of Tocai Friulano, aromatic with notes of peach, apricot, plum, etc. Soft, creamy, savory and mineral taste, wine with a strong character, full-bodied with and persistent.

Food pairing

Perfect as an aperitif, ideal for fried fish dishes, stocafisso, grilled white meats, risotto with truffles, polenta, aged cheeses, gorgonzola etc

Specifications for Jakot MIKLUS FRANCESCO 2017

AREA OF PRODUCTION Friuli Venezia Giulia, San Floriano del Collio
SOIL COMPOSITION layers of clayey marl and sandstone, Ponca
TO BE SERVED 13-15°C
ALCOHOL 13 % vol.
GRAPES 100% Tocai Friulano
ALTITUDE 220 m a.s.l.
VINEYARDS without use herbicides, organic agricolture
VINEYARDS AGE 64 years
PRUNING SYSTEM Pendelbogen
HARVEST PERIOD 2017 September
AGING POTENTIAL over 10 years